Gaining Maximum Nutrients & Freshness from Flaxseeds
This subscriber-aimed post is something of a belated addendum to my last entry, which I felt was worthy of a full entry status (and submission to LORAX Community’s Vegan DIY & related Kitchen blogs) since the subject of flaxseed meal seems to have generated a great deal of interest and several readers took the time to write via various mediums. Thanks to Alena for having commented directly to the original post, and to everyone who submitted comments via social media as well as the site’s contact...
Read MoreSpicy Raw Vegan “Nacho Cheese”
Happy (nearly) Full Moon! Wouldn’t it be wild if the moon just happened to be made of (raw vegan) cheese? 😉 Whilst musing such mirthful fancies, I’ve decided that this week would be as good a time as any to share an exceedingly simple, low-fat, creamy & seemingly decadent raw vegan formulation with all of you! I’m posting a few days early (just in time for #VeganRecipeHour), since I wanted to have something up for the occasion and shall once again be working away at a client’s place...
Read MoreSpicy Nori Cracker Tostadas
This is it! My third and final installment in this tribute series to celebrate harvest season, new moon in Libra, Mum’s appearance day, and also the rapidly approaching two year anniversary of one of my most treasured friendships. Continuing along the bright path of sunflowers & sea vegetables, this post shall incorporate a third and vitally essential element in this ongoing succession of social media & student request fulfillments for simple savoury recipes: Avocados. If you have not done so...
Read MoreSavoury Nori Crackers
Happy Harvest Season! This is to be my first installment in a somewhat consolidated/multi-layered, ongoing entry for items most requested by some fabulous social media comrades and fulfillment of student suggestions (I’m fairly certain that you know who you are ♥). It is also meant to be a birthday/healing gift for my mother. A delicious, easily prepared, long lasting, multi-purpose recipe beats some generic “get well soon” or birthday greeting card any day… right? 😉 Happy appearance day,...
Read MoreProduct Review & Recipe: Lev’s Green Tea Kombucha
I have been a kombucha enthusiast for quite some time, and make a point of tasting just about any I encounter along the way (with the exception of those bottled in plastic). After my last semi-extended fasting adventure (2 days water, 2 days dry), I made the decision to transition slowly back into caloric intake with kombucha, organic juices, and organic fresh fruit only. What better way to break a fast than with delicious probiotic goodness? Most kombucha available on the market is made from black tea, and also...
Read More
