UK Spring Dining Event: Gourmet Raw/Living, Seasonal & Wild Harvested Fare
Happy Springtime! Things now seem to be in full bloom, and even another retrograde period for Mercury can’t seem to stop things from forging ahead at full speed (although I sometimes wish that it would)… A such, it seems only appropriate to announce that Alex & I have been setting up to host a two day gourmet raw/living, seasonal and wild harvested cuisine themed dining event to celebrate the season! The event will take place at Organic Alex Vegan Kitchen Café in Colchester (Essex, CO3) on the...
Read MoreFeline Farewells, Dragon Dreams, & Significant (Other) Updates
Is it already time to celebrate the arrival of another new year? 🐱>🐉 🤔 The Year of The Cat was an absolutely amazing, often intense, and incredibly educational journey––despite having commenced rather peculiarly/formidably. Looking back it now feels like one of the best years I’ve had in ages, possibly ever. Even in consideration of a few (then) seemingly endless difficulties faced along the way, it actually proved to be an incredibly momentous, transformational period for me––as I suppose is meant to be...
Read MoreProduct Review: Tibek Juicer
Upon first having spotted a Tibek juicer for sale, I looked all around the web for posts, reviews, anything from anyone who may have posted something by way of direct experience with this machine. Sadly, there were none. However, the deal I was offered to buy it seemed too irresistible to pass. Thus, I decided to gamble on it and give it a go since Sister B & I mainly just needed something reasonably functional in order to press organic fruits and vegetables after having finished our respective fasts. We even...
Read MoreConciousness & Sustainability for ALL
Happy Summertime, friends!? I’ve been in and out of hiatus for awhile (not online so much, as I’m sure many have noticed), and just now finding a moment to mention a bit of what I’ve been up to! For those who haven’t already heard, today (Sunday the 17th of July, 2016) I’ll be presenting a live raw/living/wild food workshop & speaking with my friends Lauren & Ande from Lola’s Botanicals in an open discussion about “Consciousness & Sustainability for All”...
Read MoreProduct Review/WARNING: Vedica Organics Dried Chickpeas
I’m back! Sort of…(?) Just now re-finding my way back online, gradually, after an exceptionally long period of having absolutely no access to functional electronic devices. This lengthy bout of away, hereby dubbed the “Great Technology Meltdown of 2016”, followed by the premature demise of a dear friend, fellow vegan/advocate, and colleague (of sorts) also led to a subsequent loss of desire to post anything of late since life offline has been so very overwhelming. However, I’m...
Read MoreLunar Noodling – Heirloom Apple/Butternut Pasta & Sunflower Seed Butter Sauce
Happy Lunar New Year! This time of year marks that particular moment when many of us (myself included) choose to observe onset of a new full calendar reset – and in this case the Year of The Monkey. In honour of kindred primates worldwide, this seems more than an appropriate time to celebrate with the best possible food to fuel primates of all species (including humans): FRUIT! As it seems that ritual accompanies the onset of each new year, symbolism always plays an integral role in the way many of us are...
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