Lunar Noodling – Heirloom Apple/Butternut Pasta & Sunflower Seed Butter Sauce

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Lunar Noodling – Heirloom Apple/Butternut Pasta & Sunflower Seed Butter Sauce

Happy Lunar New Year! This time of year marks that particular moment when many of us (myself included) choose to observe onset of a new full calendar reset – and in this case the Year of The Monkey. In honour of kindred primates worldwide, this seems more than an appropriate time to celebrate with the best possible food to fuel primates of all species (including humans): FRUIT!   As it seems that ritual accompanies the onset of each new year, symbolism always plays an integral role in the way many of us are...

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Noodling About with Spiral Slicers & Thai Nut Butter Sauce

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Noodling About with Spiral Slicers & Thai Nut Butter Sauce

Warm greetings to you, kind reader, and a bittersweet farewell to 2015   As promised per my previous post, I have more to share in relation to some testing I’ve been doing of various attachments acquired for use with the KitchenAid Artisan series stand mixer I’ve recently inherited upon the passing of my dear father. This holiday season has been incredibly difficult without him, and experimentation with one of his most liked gadgets was meant to bring a bit of joy into a heart-heavy journey...

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Corned Beetroot

Posted in Food, Random Thoughts & Inspiration, Savouries, Simple Snacks & Sundries | 0 comments

Corned Beetroot

Erm… WHAT and cabbage?   Strange as it may sound, I honestly had no idea what “corned beef” was, or how such a thing was made, until just a few short weeks ago. I suppose it’s possible that some morbid curiosity at the name was what led me to sit still for long enough to find out… Cheers for the cringes, Food Network! 😛 Perhaps that’s only to be expected from someone who never really engaged in consumption of such things (though I can hardly believe that my 25th...

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Raw Vegan Gluten-free/Grain-free Rye

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Raw Vegan Gluten-free/Grain-free Rye

As promised!   This post shall be installment two of my Feast Day of of St. Patrick / Springtime series of posts leading up to completion of Raw/Vegan Reuben Pizza Pie. Before beginning, I would very much like to thank all of those who were so kind as to respond with so much positive & uplifting feedback on Saturday’s Super Simple Sauerkraut post (how’s that for alliteration? 😉 ). I can’t wait to hear about how nicely your projects turn out! =) Although this particular formula has been...

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St. Patrick’s Raw Reuben Pizza “Pi”

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St. Patrick’s Raw Reuben Pizza “Pi”

Happy “Pi Day”! π Early blessings for a joyous Springtime & Feast Day of St. Patrick Once again it has been awhile since my last public posting, as I have been on a rather lengthy hiatus due to an ongoing need to focus the majority of my attention toward several other matters requiring immediate action. The blog (and related online/social activity) was once again “back-burnered” for awhile, especially since I’ve been exceptionally busy with all manner of things… From...

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