Creamy Raw Vegan Carrot Ginger SoupThis is a simple, warming, filling, and healing recipe. Sadly, this concoction is not even remotely Jain-friendly (for which I most sincerely apologise). However, if that’s not a major concern and you’re looking for some healing comfort food, this should satisfactorily fill that need. ♡Ⓥ★
  • Carrots – 5 (tops removed & reserved for another time) 
  • Almonds – ½ cup (raw, unpasteurised, soaked)
  • Ginger – 1 inch piece
  • Water – 3 cups
  • Celtic sea salt – 1½ tsp.
  • Coconut oil – 1 Tbsp.
  • Irish Moss Gel – 1 Tbsp.
  • Garam Masala – 1 Tbsp.
  1. Blend until smooth & slightly above body temperature
  2. Pour into bowls
  3. Garnish with: 
  •        Pumpkin seeds
  •        Coriander (cilantro) leaves
  •        Dulse flakes

        4.   Serve & enjoy with gratitude.

     

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